When the temperatures reach over 90 degrees by noon, spending 2-3 hours in the kitchen baking doesn’t really sound like the best way to relax. However, when you’re a baking fiend and just have to get your fix, night baking is the best way to go.
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Let Them Eat Cake
For Easter, I was craving something fresh and spring-like. Also, chocolate. Dark chocolate to be precise. I usually make a lemon pound cake around Easter, but this year I wanted to switch it up. Feast your eyes on this fluffy cloud of deliciousness.
Continue reading “Let Them Eat Cake”Good Eats: Sausage and Cheese Quiche
After eating a breakfast of sticky icky bacon and chocolate chip banana bread, I decided to whip up a quick quiche so that I’d have something to munch on while downing mimosas. What’s a snow day without mimosas? It’s boring. That’s what it is – boring.
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